Newsletter Archive

November 2005 Issue

Dearest Readers,

Thank you for your interest in Integrative Nutrition. Our mission is to teach fundamental and practical knowledge of healthy eating and balanced lifestyle. We do this so our students can effectively share this important, life changing information with friends, family and the public. Together we will create a ripple effect that will dramatically improve healthcare in America, and around the world.

With classes beginning this weekend, we are moving even closer to our vision. We have an increased class size and a rising percentage of international students. Students will be traveling in from the Caymen Islands, Australia, Holland, Ireland, Spain, Mexico and South Africa. This is very exciting, because there will be holistic health counselors working with clients in all over the world. We are also thrilled to announce that Dr. Joseph Mercola Dr. Peter D'Adamo, Dr. Elson Haas, Geneen Roth and Howard Lyman are joining us this year as visiting teachers. The wisdom and expertise of these teachers will further influence and inspire our students towards making a difference.

If you are inspired by what we do, there are still a few spaces left. Please contact us soon if you would like to be in class this year.

With Love,

Joshua Rosenthal, MScEd

Founder and Director

Recipe: Beet-Carrot-Parsnip-Fennel Extravaganza

Autumn is officially here, so it's time to fill up your kitchen with your favorite fall foods. These vegetables bring to mind the earth, hearty food and beautiful fall colors. Seasons are a source in natural diversity, and eating seasonally is a great way to ensure your body gets the nutrients it needs when it needs them. This recipe is one of our favorites for the fall.

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Success Story: Jennifer McKinley

Jennifer was interested in nutrition and cooking since childhood, and after coming to Integrative Nutrition she's made a successful business out of her passion.

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Bookshelf: Staying Healthy With Nutrition

Elson Haas, MD is the author of Staying Healthy with the Seasons, one of our student's favorite books from last year. We are thrilled to announce he is going to be a visiting teacher this year in PTP. He also wrote this book, Staying Healthy With Nutrition. It is full of helpful information about the building blocks of a healthy diet.

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Quote of the Month

How wonderful it is that nobody need wait a single moment before starting to improve the world.

- Anne Frank