Recipe: Yogurt Crunch
Prep Time:
5 minutes
Yields:
4 servings
Ingredients:
6 cups vanilla yogurt
2 cups granola
1/2 pint strawberries, sliced
1/2 cup chopped nuts: walnuts, pecans or hazelnuts, toasted
2 cups granola
1/2 pint strawberries, sliced
1/2 cup chopped nuts: walnuts, pecans or hazelnuts, toasted
Directions:
- In a bowl add yogurt and nuts.
- Stir to combine all ingredients.
- Transfer to individual serving cups.
- Top with strawberries and serve chilled.
