Recipe: Garlic Steamed String Beans
Prep Time:
7 minutes
Cooking Time:
12 minutes
Yields:
8 servings
Ingredients:
1 pound string beans
2 cloves garlic, minced
2 tablespoons tamari
4 tablespoons tahini
Juice of half a lemon
2 cloves garlic, minced
2 tablespoons tamari
4 tablespoons tahini
Juice of half a lemon
Directions:
- Wash beans, chop ends off and cut in half.
- Fill a pot with about 2 inches of water and bring to a boil.
- Place beans in a steaming basket and place over boiling water.
- Cover beans and steam for 5 minutes.
- In a large bowl combine garlic, tamari, tahini and lemon juice.
- When beans are done, add them to the garlic mixture.
- Mix until string beans are coated and serve.
