Recipe: Ginger Sunflower Seed Dressing
Prep Time:
360 minutes
Yields:
2 servings
Ingredients:
1/2 cup sunflower seeds
Juice of one lemon
Zest of one lemon
2 tablespoons brown rice vinegar
1 tablespoon ginger root, grated
1 clove garlic
1/4 cup soy sauce
1/4 - 1/2 cup soy sauce
1 tablespoon honey, agave nectar or pure maple syrup
1 cup olive and/or sesame oil
2 teaspoons mustard
Juice of one lemon
Zest of one lemon
2 tablespoons brown rice vinegar
1 tablespoon ginger root, grated
1 clove garlic
1/4 cup soy sauce
1/4 - 1/2 cup soy sauce
1 tablespoon honey, agave nectar or pure maple syrup
1 cup olive and/or sesame oil
2 teaspoons mustard
Directions:
- Cover sunflower seeds with water and soak overnight. Drain and rinse.
- Add all ingredients into a blender and purée until smooth.
- Refrigerate before using.
